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Publication date Communities Collections Article title Author(s) Journal/Conference
9 Nov 2020 BMRC Bioprocessing Technology Institute Utility Of Ion-Mobility Spectrometry For Deducing Branching Of Multiply Charged Glycans & Glycopeptides In A High-Throughput Positive Ion LC-FLR-IMS-MS Workflow (Pending publish) Pallister Edward G., Choo Matthew S. F., Walsh Ian, Tai Jien-Nee, Tay Shi-Jie, Yang Yuansheng, Ng Say-Kong, Rudd Pauline M., Flitsch Sabine L., Nguyen-Khuong Terry Analytical Chemistry
10 May 2020 BMRC Bioinformatics Institute Extending the Martini coarse-grained forcefield to N-glycans Aishwary T. Shivgan, Jan K. Marzinek, Roland G. Huber, Alexander Krah, Richard H. Henchman, Paul Matsudaira, Chandra S. Verma, Peter J. Bond bioRxiv
20 Jan 2020 BMRC Institute for Human Development and Potential Reducing the glycemic impact of carbohydrates on foods and meals: Strategies for the food industry and consumers with special focus on Asia Christiani Jeyamkumar Henry, May S. M. Wee Comprehensive Reviews in Food Science and Food Safety
8 Feb 2018 BMRC Institute for Human Development and Potential Macronutrient Composition and Food Form Affect Glucose and Insulin Responses in Humans Shila Shafaeizadeh, Leilani Muhardi, Christiani Jeyakumar Henry, Bert J. M. van de Heijning, Eline M. van der Beek Nutrients
21 Oct 2016 BMRC Institute for Human Development and Potential Dietary Fat and Carbohydrate Quality Have Independent Effects on Postprandial Glucose and Lipid Responses Lijuan Sun, Kevin Wei Jie Tan, Joseph Zhien Lim, Faidon Magkos, Christiani Jeyakumar Henry European Journal of Nutrition
13 Nov 2013 BMRC Institute for Human Development and Potential Mastication effects on the glycaemic index: impact on variability and practical implications V. Ranawana, M. K-S Leow, C. J. K Henry European Journal of Clinical Nutrition