| Publication date | Communities | Collections | Article title | Author(s) | Journal/Conference |
|---|---|---|---|---|---|
| 12 Mar 2019 | BMRC | Institute for Human Development and Potential | Temporal sweetness and side tastes profiles of 16 sweeteners using temporal check-all-that-apply (TCATA) | Vicki Wei Kee Tan, May Sui Mei Wee, Oliver Tomic, Ciarán G. Forde | Food Research International |
| 2 Nov 2018 | BMRC | Institute for Human Development and Potential | A Comparison of Psychophysical Dose-Response Behaviour across 16 Sweeteners | May Wee, Vicki Tan, Ciaran Forde | Nutrients |