| Publication date | Communities | Collections | Article title | Author(s) | Journal/Conference |
|---|---|---|---|---|---|
| 6 Jan 2021 | BMRC | Singapore Institute of Food and Biotechnology Innovation | A glycaemic index compendium of non-western foods (Pending publish) | Christiani Jeyakumar Henry, Yu Chin Rina Quek, Bhupinder Kaur, Sangeetha Shyam, Harvinder Kaur Gilcharan Singh |