| Publication date | Communities | Collections | Article title | Author(s) | Journal/Conference |
|---|---|---|---|---|---|
| 23 Dec 2020 | BMRC | Singapore Institute of Food and Biotechnology Innovation | A Critical Appraisal of the Evidence Supporting Consumer Motivations for Alternative Proteins (Pending publish) | Rachel Tso, JiaYing Amanda Lim, Ciaran Gerard Forde |